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Amanda Baber, Sales Executive, Baxter Storey

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Sales Executive Amanda Baber left school at sixteen, did an NVQ in Business and started work as a receptionist. When she was made redundant from that company she found a career within a catering business and "started at the bottom", working her way up from Sales Administrator to Sales Executive with Baxter Storey.

Career Advice On Becoming A Sales Executive - Amanda Baber, Baxter Storey

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Amanda Baber - Sales Executive at Baxter Storey

Sales Executive Amanda Baber left school at sixteen, did an NVQ in Business and started work as a receptionist. When she was made redundant from that company she found a career within a catering business and "started at the bottom", working her way up from Sales Administrator to Sales Executive with Baxter Storey.

Career Advice On Becoming A Sales and Marketing Manager - Sarah Bottomley, Glengoyne Distillery

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Sarah Bottomley - Sales and Marketing Manager at Glengoyne Distillery

Sarah Bottomley is Sales and Marketing Manager at Glengoyne Distillery. She promotes the distillery as a visitor attraction. This came from her student summer job as tour guide.

Career Advice On Becoming A Buyer - Peter Swindells, Gibsons Foods

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Peter Swindells - Buyer at Gibsons Foods

Peter Swindells is a Buyer at Gibsons Foods. He found his career by trial and error. After graduating he tried accountancy and sales but they didn't suit him. He tried being a buyer and enjoyed it. He changed employers a few times to move to better jobs.

Career Advice On Becoming A Managing Director - Nick Howe, Holroyd Howe

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Nick Howe - Managing Director at Holroyd Howe

Nick Howe got an interest in catering while working in hotels and kitchens over the summer. Now he is joint managing director of Holroyd Howe, which he founded with partner Rick Holroyd, has grown to a business with 58 contracts and an annual turnover of £12.6m.

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